Comparison of nutritional efficiency among hydroponic grafted young coffee trees for N, P, and K
dc.contributor.author | Tomaz, Marcelo Antonio | |
dc.contributor.author | Sakiyama, Ney Sussumu | |
dc.contributor.author | Martinez, Hermínia Emília Prieto | |
dc.contributor.author | Cruz, Cosme Damião | |
dc.contributor.author | Zambolim, Laércio | |
dc.contributor.author | Pereira, Antonio Alves | |
dc.date.accessioned | 2024-05-27T22:30:02Z | |
dc.date.available | 2024-05-27T22:30:02Z | |
dc.date.issued | 2004 | |
dc.description.abstract | Grafted Coffea arabica L. plants were grown hydroponically in a greenhouse for an evaluation of their nutritional efficiency under the influence of different rootstocks. Four C. arabica genotypes were used as scions: ‘Catuaí Vermelho IAC 15’, ‘Oeiras MG 6851’, and lines H 419-10-3-1-5, and H 514-5-5-3. The three latter are cultivars resistant to the Hemileia vastatrix, pathogen of the orange rust. Rootstocks were three genotypes of Coffea canephora Pierre et Froenher: Apoatã LC 2258, Conilon, and Robustão Capixaba (Emcapa 8141), and one C. arabica genotype: Mundo Novo IAC 376-4. Rootstocks Apoatã LC 2258 and Mundo Novo IAC 376-4 were outstanding. Cultivars Conilon and Robustão Capixaba did not increase the nutritional efficiency of the scions. ‘Oeiras’ and H 419-10-3-1-5 had considerable nutrition efficiency when used as nongrafted plants. | pt_BR |
dc.format | pt_BR | |
dc.identifier.citation | SAKIYAMA, N. S. et al. Comparison of nutritional efficiency among hydroponic grafted young coffee trees for N, P, and K. Crop Breeding and Applied Biotechnology, Viçosa, v. 4, n. 1, p. 92-99, 2004. | pt_BR |
dc.identifier.uri | https://cbab.sbmp.org.br/wp-content/uploads/2023/09/CBAB-15-96.pdf | pt_BR |
dc.identifier.uri | http://www.sbicafe.ufv.br/handle/123456789/14372 | |
dc.language.iso | en | pt_BR |
dc.publisher | Crop Breeding and Applied Biotechnology | pt_BR |
dc.rights | Open Access | pt_BR |
dc.subject | Coffea arabica L. | pt_BR |
dc.subject | Coffea canephora Pierre et Froenher | pt_BR |
dc.subject | Coffee breeding | pt_BR |
dc.subject | Grafting | pt_BR |
dc.subject | Nutrition efficiency | pt_BR |
dc.subject.classification | Cafeicultura::Solos e nutrição do cafeeiro | pt_BR |
dc.title | Comparison of nutritional efficiency among hydroponic grafted young coffee trees for N, P, and K | pt_BR |
dc.type | Artigo | pt_BR |