Supercritical CO2 recovery of caffeine from green coffee oil: new experimental solubility data and modeling
dc.contributor.author | Azevedo, Álvaro Bandeira Antunes de | |
dc.contributor.author | Kieckbusch, Theo Guenter | |
dc.contributor.author | Tashima, Alexandre Keiji | |
dc.contributor.author | Mohamed, Rahoma Sadeg | |
dc.contributor.author | Mazzafera, Paulo | |
dc.contributor.author | Melo, Silvio Alexandre Beisl Vieira de | |
dc.date.accessioned | 2022-04-07T10:44:42Z | |
dc.date.available | 2022-04-07T10:44:42Z | |
dc.date.issued | 2008 | |
dc.description.abstract | The caffeine solubility in supercritical CO2 was studied by assessing the effects of pressure and temperature on the extraction of green coffee oil (GCO). The Peng-Robinson¹ equation of state was used to correlate the solubility of caffeine with a thermodynamic model and two mixing rules were evaluated: the classical mixing rule of van der Waals with two adjustable parameters (PR-VDW) and a density dependent one, proposed by Mohamed and Holder² with two (PR-MH, two parameters adjusted to the attractive term) and three (PR-MH3 two parameters adjusted to the attractive and one to the repulsive term) adjustable parameters. The best results were obtained with the mixing rule of Mohamed and Holder² with three parameters. | pt_BR |
dc.format | pt_BR | |
dc.identifier.citation | AZEVEDO, Á. B. A. et al. Supercritical CO2 recovery of caffeine from green coffee oil: new experimental solubility data and modeling. Química Nova, São Paulo, v. 31, n. 6, p. 1319-1323, 2008. | pt_BR |
dc.identifier.issn | 1678-7064 | |
dc.identifier.uri | https://doi.org/10.1590/S0100-40422008000600009 | pt_BR |
dc.identifier.uri | http://www.sbicafe.ufv.br/handle/123456789/13441 | |
dc.language.iso | en | pt_BR |
dc.publisher | Sociedade Brasileira de Química | pt_BR |
dc.relation.ispartofseries | Química Nova;v.31, n.6, 2008 | |
dc.rights | Open Access | pt_BR |
dc.subject | Ccaffeine solubility | pt_BR |
dc.subject | Supercritical carbon dioxide | pt_BR |
dc.subject | Coffee oil | pt_BR |
dc.subject.classification | Cafeicultura::Qualidade de bebida | pt_BR |
dc.title | Supercritical CO2 recovery of caffeine from green coffee oil: new experimental solubility data and modeling | pt_BR |
dc.type | Artigo | pt_BR |
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