Production of Coffea canephora seedlings through cuttings in a nursery and hydroponics using different containers

dc.contributor.authorLima, Amador Eduardo de
dc.contributor.authorCastro, Elisa de Melo
dc.contributor.authorCunha, Samuel Henrique Braga da
dc.contributor.authorGuimarães, Rubens José
dc.contributor.authorChalfun, Nilton Nagib Jorge
dc.contributor.authorCarvalho, Alex Mendonça de
dc.contributor.authorAlves, Eduardo
dc.contributor.authorCarvalho, Milene Alves Figueiredo
dc.date.accessioned2023-11-01T00:52:12Z
dc.date.available2023-11-01T00:52:12Z
dc.date.issued2023-07-19
dc.description.abstractThe production of seedlings is a determining factor for the establishment and success of the coffee plantation. The objective of this study was to evaluate the production of Coffea canephora seedlings by cuttings in a modified hydroponic system and in a conventional nursery, using different containers. At the end of the experiment, growth (height, stem diameter, total number of pairs of leaves, leaf area, root area, dry matter weight of leaves, stem and root), physiological (chlorophyll a, b and total and stomatal conductance) and anatomical (stomatal density, functionality and opening) characteristics were analyzed. For statistical analysis, a completely randomized design (CRD) was used, with five treatments and six replications, with ten plants per plot. Seedlings produced in a modified hydroponic system using 50- and 120-cm³ tubettes show better vegetative growth and physiological characteristics compared to those produced in a nursery. Seedling management in a modified hydroponic system using 120-cm³ tubettes provides greater cutting survival percentage, number of remaining leaves and emission of shoots. In nurseries, the use of polyethylene bags provides better seedling quality and survival in relation to the use of tubettes, regardless of volume.pt_BR
dc.formatpdfpt_BR
dc.identifier.citationLIMA, Amador Eduardo de; CASTRO, Elisa de Melo; CUNHA, Samuel Henrique Braga da; GUIMARÃES, Rubens José; CHALFUN, Nilton Nagib Jorge; CARVALHO, Alex Mendonça de; ALVES, Eduardo; CARVALHO, Milene Alves Figueiredo. Production of Coffea canephora seedlings through cuttings in a nursery and hydroponics using different containers. Coffee Science, Lavras, v. 18, p. 182084, 19 july 2023. Disponível em: https://coffeescience.ufla.br/index.php/Coffeescience/article/view/2084. Acesso em: 31 oct. 2023.pt_BR
dc.identifier.issn1984-3909
dc.identifier.urihttps://doi.org/10.25186/.v18i.2084pt_BR
dc.identifier.urihttp://www.sbicafe.ufv.br/handle/123456789/13933
dc.language.isoenpt_BR
dc.publisherUniversidade Federal de Lavraspt_BR
dc.relation.ispartofseriesCoffee Science;v. 18, p. 1-10, 2023;
dc.rightsOpen accesspt_BR
dc.subjectConilon coffeept_BR
dc.subjectanatomypt_BR
dc.subjectphysiological characteristicspt_BR
dc.subjectmicroscopypt_BR
dc.subject.classificationCafeicultura::Qualidade de bebidapt_BR
dc.titleProduction of Coffea canephora seedlings through cuttings in a nursery and hydroponics using different containerspt_BR
dc.typeArtigopt_BR

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