Coffea canephora breeding: estimated and achieved gains from selection in the Western Amazon, Brazil

dc.contributor.authorRocha, Rodrigo Barros
dc.contributor.authorTeixeira, Alexsandro Lara
dc.contributor.authorRamalho, Andre Rostand
dc.contributor.authorEspindula, Marcelo Curitiba
dc.contributor.authorLunz, Aureny Maria Pereira
dc.contributor.authorSouza, Flavio de França
dc.date.accessioned2021-12-02T14:33:10Z
dc.date.available2021-12-02T14:33:10Z
dc.date.issued2021
dc.description.abstractGain from selection is an important criterion in quantifying the efficiency of breeding programs. This study quantified the selection gain estimated under experimental conditions and realized gain achieved in the field, seeking to interpret the efficiency of the Coffea canephora selection. For that purpose, we considered experiments that began in 2004 with directed hybridizations to obtain new hybrid progenies. From a breeding population composed of 288 hybrid individuals, 12 genotypes were selected in experimental conditions from 2005 to 2012, with amplitude in the estimated gains from 127.70 to−19.19%. Those genotypes were evaluated from 2012 to 2018 in clonal tests in four environments of the Western Amazon. The environment that exhibited the greatest correlation between the predicted genetic values and the realized genetic gain observed in the field was the environment of Ouro Preto do Oeste, RO (0.67), the location in which the plants were selected, followed by the environments of Alta FlorestaD´Oeste, RO (0.44), Rio Branco, AC (0.43), and Porto Velho, RO (0.37). Experimental conditions showed that the effect due to dominance deviations was approximately three times greater than the additive effect. Nine clones exhibited higher genetic gains in the experimental conditions and at field, and two clones exhibited lower estimated gains and lower field performance.The clone G17-P7 exhibited high genetic gain under experimental conditions and low field performance. The selection in experimental conditions was positively correlated with plant performance in the field (r=0.55), which allows reduction of the original breeding population to a set of more promising clones to be grown in multiple environments, optimizing time and resources.pt_BR
dc.formatpdfpt_BR
dc.identifier.citationROCHA, R. B. et al. Coffea canephora breeding: estimated and achieved gains from selection in the Western Amazon, Brazil. Ciência Rural, Santa Maria, v. 51, n. 5, p. 1-11, maio. 2021.pt_BR
dc.identifier.issn1678-4596
dc.identifier.urihttp://doi.org/10.1590/0103-8478cr20200713pt_BR
dc.identifier.urihttp://www.sbicafe.ufv.br/handle/123456789/12876
dc.language.isoenpt_BR
dc.publisherUniversidade Federal de Santa Mariapt_BR
dc.relation.ispartofseriesCiência Rural;v.51, n.5, 2021
dc.rightsOpen Accesspt_BR
dc.subjectConilonpt_BR
dc.subjectRobustapt_BR
dc.subjectHíbridopt_BR
dc.subjectProgresso genéticopt_BR
dc.subject.classificationCafeicultura::Genética e melhoramentopt_BR
dc.titleCoffea canephora breeding: estimated and achieved gains from selection in the Western Amazon, Brazilpt_BR
dc.typeArtigopt_BR

Arquivos

Pacote original

Agora exibindo 1 - 1 de 1
Imagem de Miniatura
Nome:
Ciência Rural_v. 51_n. 5_p. 01-11_2021.pdf
Tamanho:
1.04 MB
Formato:
Adobe Portable Document Format
Descrição:

Licença do pacote

Agora exibindo 1 - 1 de 1
Nenhuma Miniatura Disponível
Nome:
license.txt
Tamanho:
1.71 KB
Formato:
Item-specific license agreed upon to submission
Descrição:

Coleções