Herbicide mixtures to control dayflowers and drift effect on Coffee cultures

dc.contributor.authorFreitas, N.M.
dc.contributor.authorFreitas, F.C.L.
dc.contributor.authorFurtado, I.F.
dc.contributor.authorTeixeira, M.F.F.
dc.contributor.authorSilva, V.F.
dc.date.accessioned2018-12-13T11:35:22Z
dc.date.available2018-12-13T11:35:22Z
dc.date.issued2018
dc.description.abstractThe dayflower species Commelina benghalensis and C. diffusa are among the main weeds in coffee crops. The purpose of this study was to evaluate the efficacy of herbicides/herbicide mixtures in controlling dayflower species and to evaluate the possible intoxication of coffee cultures, as well as the effect of mixture interactions. Two experiments were conducted, the first one in a 12 x 2 factorial arrangement with 12 herbicides/mixtures (glyphosate, glyphosate + metsulfuron- methyl, glyphosate + flumioxazin, glyphosate + 2.4-D, glyphosate + oxyfluorfen, glyphosate + carfentrazone-ethyl, metsulfuron-methyl, flumioxazin, 2.4-D, oxyfluorfen and carfentrazone-ethyl) and two dayflower species (C. benghalensis and C. diffusa) and the second one, in a 6 x 2 + 1 factorial arrangement, with six herbicides/mixtures (glyphosate, glyphosate + metsulfuron-methyl, glyphosate + flumioxazin, glyphosate + 2.4-D, glyphosate + oxyfluorfen and glyphosate + carfentrazone-ethyl) and two application forms on coffee plants (reaching 1/3 of the coffee canopy and with a protected canopy), plus a control treatment without herbicides. There was tolerance variation within the dayflower species to the tested herbicides. Commelina benghalensis was controlled by glyphosate, 2.4-D, glyphosate + 2.4-D and glyphosate + metsulfuron-methyl, while C. diffusa was controlled by 2.4-D and glyphosate mixtures by + metsulfuron-methyl, glyphosate + oxyfluorfen and glyphosate + flumioxazin. The mixture glyphosate + 2.4-D is effective in controlling dayflower, but it caused intoxication and growth reduction of the coffee. There was antagonism in the mixture glyphosate + carfentrazone-ethyl in controlling both species, as well as for glyphosate + oxyfluorfen and glyphosate + flumioxazin for C. benghalensis.pt_BR
dc.description.abstractAs espécies de trapoeraba Commelina benghalensis e C. diffusa estão entre as principais plantas infestantes na cultura do café. Objetivou-se com este trabalho avaliar a eficácia de herbicidas/misturas de herbicidas no controle das espécies de trapoeraba e a possível intoxicação na cultura do café. Foram conduzidos dois experimentos, sendo o primeiro em esquema fatorial 12 x 2, com 12 herbicidas/misturas (glyphosate, glyphosate + metsulfuron-methyl, glyphosate + flumioxazin, glyphosate + 2,4-D, glyphosate + oxyfluorfen, glyphosate + carfentrazone-ethyl, metsulfuron-methyl, flumioxazin, 2,4-D, oxyfluorfen e carfentrazone-ethyl) e duas espécies de trapoeraba (C. benghalensis e C. diffusa), e o segundo, em esquema fatorial 6 x 2 + 1, com seis herbicidas/misturas (glyphosate, glyphosate + metsulfuron-methyl, glyphosate + flumioxazin, glyphosate + 2,4-D, glyphosate + oxyfluorfen e glyphosate + carfentrazone-ethyl) e duas formas de aplicação nas plantas de café (atingindo 1/3 da copa do café ept_BR
dc.formatpdfpt_BR
dc.identifier.citationFREITAS, N. M. et al. Herbicide mixtures to control dayflowers and drift effect on coffee cultures. Planta Daninha, Viçosa, v. 36, p. 1-9, 2018.pt_BR
dc.identifier.issn1806-9681
dc.identifier.urihttp://dx.doi.org/10.1590/s0100-83582018360100047pt_BR
dc.identifier.urihttp://www.sbicafe.ufv.br/handle/123456789/10685
dc.language.isoenpt_BR
dc.publisherSociedade Brasileira da Ciência das Plantas Daninhaspt_BR
dc.relation.ispartofseriesPlanta Daninha;v. 36, p. 1-9, 2018;
dc.rightsOpen Accesspt_BR
dc.subjectAntagonismopt_BR
dc.subjectCoffea arabicapt_BR
dc.subjectCommelina benghalensispt_BR
dc.subjectCommelina diffusapt_BR
dc.subjectSinergismopt_BR
dc.subject.classificationCafeicultura::Pragas, doenças e plantas daninhaspt_BR
dc.titleHerbicide mixtures to control dayflowers and drift effect on Coffee culturespt_BR
dc.titleMisturas de herbicidas para o controle da trapoeraba e o efeito da deriva na cultura do cafépt_BR
dc.typeArtigopt_BR

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