Agronomic performance of Arabica coffee cultivars in the subtropical humid environment of Vale do Ribeira Paulista, Brazil

dc.contributor.authorCarvalho, Alex Mendonça de
dc.contributor.authorTeramoto, Érico Tadao
dc.contributor.authorBotelho, Cesar Elias
dc.contributor.authorCarvalho, Gladyston Rodrigues
dc.contributor.authorLima, Amador Eduardo de
dc.contributor.authorGuerreiro Filho, Oliveiro
dc.date.accessioned2023-02-03T23:21:35Z
dc.date.available2023-02-03T23:21:35Z
dc.date.issued2022-01-09
dc.description.abstractThis research is related to the evaluation of vegetative growth parameters, initial yield and incidence of pests and diseases of twelve Arabica coffee cultivars submitted to the subtropical humidity environment of Vale do Ribeira Paulista, Brazil. The experiment was performed in the Experimental Campus of the UNESP in Registro, in a randomized block design, with three replications. Stem diameter, number of plagiotropic branches, plant height, number of internodes of plagiotropic branches, length of the first plagiotropic branch, incidence of brown eye spot and phoma leaf spot on coffee leaves, infestation by leaf miner and the yield of cultivars were evaluated. The results obtained allowed to conclude that: i) cultivars Catuaí Amarelo IAC 62, Catuaí Vermelho IAC 99 and Mundo Novo IAC 379-1 were higher than the others, with yield above the national average in 2020 and percentage of flat beans below 10%; ii) all cultivars evaluated showed a similar level of increment of variables that indicate plant growth and reproductive development; iii) the cultivation environment is favorable to infestation by the leaf miner and unfavorable to the incidence of rust; iv) The prevailing climatic conditions in the Vale do Ribeira Paulista is suitable for the production of Arabica coffee.pt_BR
dc.formatpdfpt_BR
dc.identifier.citationCARVALHO, Alex Mendonça de; TERAMOTO, Érico Tadao; BOTELHO, Cesar Elias; CARVALHO, Gladyston Rodrigues; LIMA, Amador Eduardo de; GUERREIRO FILHO, Oliveiro. Agronomic performance of Arabica coffee cultivars in the subtropical humid environment of Vale do Ribeira Paulista, Brazil. Revista Ceres, Viçosa, v. 69, n. 6, p. 639-647, 09 jan. 2022. Available from: https://doi.org/10.1590/0034-737X202269060002. Accessed: 23 jan. 2023.pt_BR
dc.identifier.issn2177-3491
dc.identifier.urihttps://doi.org/10.1590/0034-737X202269060002pt_BR
dc.identifier.urihttp://www.sbicafe.ufv.br/handle/123456789/13753
dc.language.isoenpt_BR
dc.publisherUniversidade Federal de Viçosapt_BR
dc.relation.ispartofseriesRevista Ceres;v. 69, n. 6, p. 639-647, 2022;
dc.rightsOpen Accesspt_BR
dc.subjectCoffea arabicapt_BR
dc.subjectplant growthpt_BR
dc.subjectyieldpt_BR
dc.subjectLeucoptera coffeellapt_BR
dc.subject.classificationCafeicultura::Agroclimatologia e fisiologiapt_BR
dc.titleAgronomic performance of Arabica coffee cultivars in the subtropical humid environment of Vale do Ribeira Paulista, Brazilpt_BR
dc.typeArtigopt_BR

Arquivos

Pacote original

Agora exibindo 1 - 1 de 1
Imagem de Miniatura
Nome:
Rev. Ceres _v. 69, n.6, p. 639-647_2022.pdf
Tamanho:
406.52 KB
Formato:
Adobe Portable Document Format
Descrição:
Texto completo

Licença do pacote

Agora exibindo 1 - 1 de 1
Nenhuma Miniatura Disponível
Nome:
license.txt
Tamanho:
1.71 KB
Formato:
Item-specific license agreed upon to submission
Descrição:

Coleções