Quantification of damage and yield losses and management of root-knot nematodes in conilon coffee

dc.contributor.authorZinger, Fernando Domingo
dc.contributor.authorZinger, Lilian Katiany Castello Rabello
dc.contributor.authorMoares, Willian Bucker
dc.contributor.authorCamara, Guilherme de Resende
dc.contributor.authorAlves, Fabio Ramos
dc.date.accessioned2022-01-19T13:23:38Z
dc.date.available2022-01-19T13:23:38Z
dc.date.issued2021
dc.description.abstractCommercial exploitation of the coffee crop is one of the most important activities in the world’s agricultural sector. One of the main phytosanitary problems affecting the crop is the presence of Meloidogyne incognita. Several measures have been tested for the management of this pathogen, albeit with low efficiency. The objective of this work was to quantify the damage and losses and to manage M. incognita race 1 with Pochonia chlamydosporia and Trichoderma harzianum biological nematicides, comparing them to a chemical nematicide. The experiment was carried out in a commercial area naturally infested by the nematode and cultivated with the conilon coffee variety ‘Vitória INCAPER 8142’, clone V02. The treatments were tested with Carbofuran nematicide and with biological nematicides composed of P. chlamydosporia Pc-10 and T. harzianum ESALQ 1306. The biological products were applied alone or in combination. The lowest NPF (final nematode population) occurred in plants treated with P. chlamydosporia and Carbofuran. P. chlamydosporia was the most effective biological agent in the management of M. incognita. There was a reduction in production with an increase in the nematode population. The highest application costs of management methods for M. incognita race 1 per hectare were for three and two applications of Carbofuran and three applications of P. chlamydosporia + T. harzianum. The treatments with lowest application costs were one application of T. harzianum and one application of P. chlamydosporia. It was concluded that all treatments were efficient for the management of M. incognita race 1, causing a decrease in the roots and soil population.pt_BR
dc.formatpdfpt_BR
dc.identifier.citationZINGER, F. D. et al. Quantification of damage and yield losses and management of root-knot nematodes in conilon coffee. Revista Caatinga, Mossoró, v. 34, n. 2, p. 287-297, abr./jun. 2021.pt_BR
dc.identifier.issn1983-2125
dc.identifier.urihttp://dx.doi.org/10.1590/1983-21252021v34n205rcpt_BR
dc.identifier.urihttp://www.sbicafe.ufv.br/handle/123456789/13197
dc.language.isoenpt_BR
dc.publisherUniversidade Federal Rural do Semi-Áridopt_BR
dc.relation.ispartofseriesRevista Caatinga;v.34, n.2, 2021
dc.rightsOpen Accesspt_BR
dc.subjectCafeeiro conilonpt_BR
dc.subjectControle biológicopt_BR
dc.subjectDanospt_BR
dc.subjectPerdaspt_BR
dc.subject.classificationCafeicultura::Pragas, doenças e plantas daninhaspt_BR
dc.titleQuantification of damage and yield losses and management of root-knot nematodes in conilon coffeept_BR
dc.typeArtigopt_BR

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