Arabica coffee response to rates of coated and conventional urea in sandy soil

dc.contributor.authorAbranches, Jorge Luiz
dc.contributor.authorSoratto, Rogério Peres
dc.contributor.authorPerdoná, Marcos José
dc.contributor.authorParecido, Renan José
dc.date.accessioned2021-12-06T13:50:01Z
dc.date.available2021-12-06T13:50:01Z
dc.date.issued2019
dc.description.abstractThe objective of this work was to evaluate the growth, relative chlorophyll index and nitrogen concentrations in leaves, and the grain yield of arabica coffee (Coffea arabica) fertilized with rates of N as coated and conventional urea, in a sandy soil under rainfed conditions. The experimente was carried out over three crop years, using 'Mundo Novo IAC 388-17-1' coffee, in a randomized complete block design, in a 3×2+1 factorial arrangement, with three treatments with 150, 300, and 600 kg ha-1 N, as coated and conventional urea, and a control without N, with six replicates. Nitrogen increased stem diameter, plant height, N concentrations and relative chlorophyll index in the leaves, as well as grain yield. Over the three crop years, the highest N rate provided the greatest grain yield. Coated urea has no advantage over the conventional one, in supplying N to arabica coffee crop, in sandy soil under rainfed conditions.pt_BR
dc.formatpdfpt_BR
dc.identifier.citationABRANCHES, J. L. et al. Arabica coffee response to rates of coated and conventional urea in sandy soil. Pesquisa Agropecuária Brasileira, Brasília, v. 54, p. 1-8, 2019.pt_BR
dc.identifier.issn1678-3921
dc.identifier.urihttps://doi.org/10.1590/S1678-3921. pab2019.v54.00767pt_BR
dc.identifier.urihttp://www.sbicafe.ufv.br/handle/123456789/12916
dc.language.isoenpt_BR
dc.publisherEmpresa Brasileira de Pesquisa Agropecuária - Embrapapt_BR
dc.relation.ispartofseriesPesquisa Agropecuária Brasileira;v.54, 2019
dc.rightsOpen Accesspt_BR
dc.subjectCoffea arabicapt_BR
dc.subjectProdutividade de grãospt_BR
dc.subjectNutrição mineralpt_BR
dc.subjectNitrogêniopt_BR
dc.subjectLiberação lentapt_BR
dc.subject.classificationCafeicultura::Solos e nutrição do cafeeiropt_BR
dc.titleArabica coffee response to rates of coated and conventional urea in sandy soilpt_BR
dc.typeArtigopt_BR

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