Crop Breeding and Applied Biotechnology
URI permanente para esta coleçãohttps://thoth.dti.ufv.br/handle/123456789/12091
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Item Prediction of genetic gains from selection in Arabica coffee progenies(Crop Breeding and Applied Biotechnology, 2011-09-08) Oliveira, Antonio Carlos Baião de; Pereira, Antonio Alves; Silva, Felipe Lopes da; Rezende, Juliana Costa de; Botelho, César Elias; Carvalho, Gladyston RodriguesGains from selection for yield were estimated in Arabica coffee progenies carrying rust-resistance genes. The experiment in augmented block design was installed in Três Pontas, state of Minas Gerais. Three blocks were established with six plants per plot, spaced 3.50 x 0.90 m, in 96 regular (F2 progenies) and two control treatments. The plant response to rust was evaluated on a grade scale in 2008. Yield (bags per hectare) was estimated in the growing seasons 2005 to 2008. Significant differences between treatments for yield were observed in all harvests, except 2005. The presence of genetic variability among progenies allowed significant gain from selection for yield. Under the experimental conditions of this study, selection for yield can be performed in the first high-yield year, without major losses compared to genetic gain from selection for yield when based on the mean of four harvests.Item MG Travessia: a coffee arabica cultivar productive and responsive to pruning(Crop Breeding and Applied Biotechnology, 2017-07) Carvalho, Gladyston Rodrigues; Bartholo, Gabriel Ferreira; Pereira, Antônio Alves; Rezende, Juliana Costa de; Botelho, Cesar Elias; Oliveira, Antônio Carlos Baião de; Silva, Felipe Lopes daThis paper presents the results of progeny 1190-1170-2, which was recorded as ‘MGS Travessia’ and selected based on its performance in the state of Minas Gerais. The cultivar has short size, cylindrical canopy, high yield capacity, high vegetative vigor, very satisfactory husk/bean ratio, grain quality compatible to traditional cultivars, and is very responsive to skeleton pruning.Item Selection of coffee progenies for resistance to nematode Meloidogyne paranaensis in infested area(Crop Breeding and Applied Biotechnology, 2014-06) Salgado, Sonia Maria Lima; Rezende, Juliana Costa de; Nunes, José Airton RodriguesThe purpose of this study was to select Coffea arabica progenies for resistance to M. paranaensis in an infested coffee growing area using Henderson’s mixed model methodology. Forty-one genotypes were selected at the Coffee Active Germplasm Bank of Minas Gerais, and evaluated in regard to stem diameter, number of plagiotropic branches, reaction to the nematode, and yield per plant. There was genetic variability among the genotypes studied for all the traits evaluated, and among the populations studied for yield and reaction to the nematode, indicating possibilities for obtaining genetic gains through selection in this population. There was high rate of genotypic association between all the traits studied. Coffee plants of Timor Hybrid UFV408-01 population, and F 3 progenies derived from crossing Catuaí Vermelho and Amphillo MR 2161 were the most promising in the area infested by M. paranaensis.Item Prediction of genetic gains from selection in arabica coffee progenies(Crop Breeding and Applied Biotechnology, 2011-06) Oliveira, Antonio Carlos Baião de; Pereira, Antonio Alves; Silva, Felipe Lopes da; Rezende, Juliana Costa de; Botelho, César Elias; Carvalho, Gladyston RodriguesGains from selection for yield were estimated in Arabica coffee progenies carrying rust-resistance genes. The experiment in augmented block design was installed in Três Pontas, state of Minas Gerais. Three blocks were established with six plants per plot, spaced 3.50 x 0.90 m, in 96 regular (F 2 progenies) and two control treatments. The plant response to rust was evaluated on a grade scale in 2008. Yield (bags per hectare) was estimated in the growing seasons 2005 to 2008. Significant differences between treatments for yield were observed in all harvests, except 2005. The presence of genetic variability among progenies allowed significant gain from selection for yield. Under the experimental conditions of this study, selection for yield can be performed in the first high-yield year, without major losses compared to genetic gain from selection for yield when based on the mean of four harvests.