Aftermath of the brazilian frost - 1954

dc.contributor.authorAaker, john R.
dc.date.accessioned2017-08-10T13:56:30Z
dc.date.available2017-08-10T13:56:30Z
dc.date.issued1954-11
dc.description.abstractThe year 1954 may well mark a turning point for the coffee industry in the U. S. Not only have substantial adjustments occurred in prices, production and consumption, establishing a new economic climate, but widespread publicity has cast the commodity into a completely new political and social environment. It is well to examine these changes in order to weigh their impact on the coffee market today and in future years.pt_BR
dc.format2 páginaspt_BR
dc.identifier.citationAAKER, J. R. Aftermath of the brazilian frost - 1954. The tea and coffee trade journal, New York, p. 44;126, Nov. 1954.pt_BR
dc.identifier.urihttp://www.sbicafe.ufv.br:80/handle/123456789/8830
dc.language.isoenpt_BR
dc.subject.classificationCafeicultura::Economia e política agrícolapt_BR
dc.titleAftermath of the brazilian frost - 1954pt_BR
dc.typeBoletim Técnicopt_BR

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